Description
This cookbook features 59 seasonal dessert recipes with American and French influences plus tips on serving and hosting with French flair for any occasion, from a casual afternoon teatime to an intimate dinner party to a festive holiday gathering.
Details
  • Author: Barron, Frank Adrian
  • Publisher: HarperCollins Publishers
  • Format: Hardback
  • Publication Date: 28/04/2022
  • ISBN: 9780063040236
  • B-Code: B064511
  • Pages: 240
  • Dimensions: 254x203mm
Size