ARTISANAL KITCHEN: PARTY CAKES (ARTISAN) (HB)

A party cake book featuring wonderful recipes for all sorts of festive occasions, complete with easy instructions and brilliant photography. Nothing makes a statement like a celebration cake, especially when you bake it from scratch. Cheryl and Griffith Day, owners of Savannah's must-visit Back in the Day Bakery, touch all the high points of American cake magic with 36 truly decadent, showstopping creations. Includes coconut, red velvet, carrot with cream cheese frosting, chocolate (both traditional and flourless), spice, angel food, and the essential pineapple upside-down.