Description
Whether harvested in far-away fields, gathered at the local farmers market, pulled from a garden bed or plucked from the kitchen windowsill, herbs and plants have the ability to elevate and enhance our food and health. The Apothecary Chef is a celebration of the fragrance and flavour they impart, and a guide to incorporating them into your cooking and kitchen garden.
Details
  • Author: MacAller, Natasha
  • Publisher: Octopus Publishing Group
  • Format: Hardback
  • Publication Date: 02/03/2026
  • ISBN: 9781804192801
  • B-Code: B084720
  • Illustrated: Colour photos
  • Pages: 240
  • Dimensions: 250x194mm
Size