Description
Fall in love with cooking from scratch again. In his highly anticipated debut cookbook, Yorkshire home cook Bob Dickinson takes you through more than 100 of his most-loved recipes. He teaches you how to make familiar dishes that feel slightly more special, such as lasagne with hand-rolled pasta and lamb tagine with homemade flatbreads. He also encourages you to relish in the seasons with recipes for Easter hot cross buns, Christmas pudding and autumnal pumpkin pie, perfect for gathering and sharing around the holiday table.
Details
  • Author: Dickinson, Bob
  • Publisher: Quadrille Publishing Ltd
  • Format: Hardback
  • Publication Date: 15/10/2026
  • ISBN: 9781837837106
  • B-Code: B088254
  • Illustrated:
  • Pages: 320
  • Dimensions: 248x190mm
Size