COFFEE FOR HERE (HB)

Both a practical handbook and a guide to building real coffee skills at home, designed to help you brew with confidence and curiosity. The book explores coffee from bean to cup, covering origins, flavour profiles, and how coffee is grown, roasted and tasted. Morgan then walks you through every major brewing method, including pour-over, French press, AeroPress, Moka pot, cold brew, and espresso, with clear instructions, illustrations and QR-code walkthroughs. You'll also learn how to build a streamlined home coffee bar and master espresso fundamentals like shot pulling, milk steaming and latte art.