WORLD OF CHOCOLATE (ARTISAN) (HB)

Packed with full-colour photographs, illustrations, graphs and charts that unpack everything from understanding cacao to making the world's best brownie, this book uncovers the extraordinary journey of one of the world's favourite foods. Exploring everything from agriculture to history and science to archaeology, and visiting the growers and craft makers who are shaping chocolate's future, it gives readers a rich and lively new understanding of how chocolate came to be, and how to identify, buy, taste, pair and bake with chocolate like a pro.