Description
In her debut cookbook, African plant-based food educator and chef Jane Nshuti invites readers on a journey across the continent, guided by the flavours and food memories that have shaped her life—from her roots in Rwanda and the Democratic Republic of Congo to her current home in Cape Town. Blending deep cultural roots with a modern, accessible approach, Nshuti brings warmth, insight, and soul to African cooking.
Details
  • Author: Nshuti, Jane
  • Publisher: Prestel Publishing Ltd
  • Format: Hardback
  • Publication Date: 03/03/2026
  • ISBN: 9783791391670
  • B-Code: B086193
  • Illustrated: Colour illustrations
  • Pages: 256
  • Dimensions: 270x210mm
Size