Description
In this incredible volume, Somali chef Hawa Hassan and renowned food writer Julia Turshen present 75 recipes and stories gathered from bibis (or grandmothers) from eight African nations: South Africa, Mozambique, Madagascar, Comoros, Tanzania, Kenya, Somalia, and Eritrea. Most notably, these eight countries are at the backbone of the spice trade. With evocative photography shot on location by Khadija Farah, and food photography by Jennifer May, this book uses food to teach us all about families, war, loss, migration, refuge, and sanctuary.
Details
  • Author: Hassan, Hawa
  • Publisher: Publishers Group UK
  • Format: Hardback
  • Publication Date: 13/10/2020
  • ISBN: 9781984856739
  • B-Code: B086187
  • Illustrated: Colour photos
  • Pages: 288
  • Dimensions: 254x203mm
Size