Description
Bring the genuine taste of Italy into your kitchen with Jessi and Alessio Pasini. You’ll learn how to identify the most authentic Italian ingredients, sauces and products in supermarkets; the best Italian cooking tricks (always use cold water to boil pasta and never break the pasta); how to taste for the best olive oil; how to prepare Italian meals including starters, mains, pizzas and desserts, and more. Filled with charmingly funny stories from Jessi and Alessio’s many adventures together and recipes for delicious, family-friendly Italian cuisine.
Details
- Author: Pasini, Jessi & Alessio
- Publisher: Dorling Kindersley Publishers
- Format: Hardback
- Publication Date: 25/08/2026
- ISBN: 9798217132553
- B-Code: B085782
- Illustrated: Colour illustrations
- Pages: 256
- Dimensions: 260x206mm
Size