RAMEN MAKES US COMPLETE (HB)

Yoon Ina takes ramen seriously. She makes sure to try new flavours as soon as they come out, always has enough packets stocked in the pantry, and has developed her own principles and theories for making good ramen. This book is an ode to her obsession. With contagious enthusiasm, Ina teaches us how to prepare the perfect serving of instant noodles, from choosing the type of ramen, to boiling the water, to deciding whether to add noodles or seasoning first.