Description
Motivated by the quality of the produce available and inspired by the rugged Hebridean landscape and the distinctive Gaelic culture of the islands, Murdo Alex Macritchie – known as ‘The Hebridean Chef’ – created a modern Hebridean cuisine. HAAR The New Hebridean Kitchen contains some of his recipes, photographs of many of his dishes and of the stunning island landscapes that were so important to him. Text in English and Gaelic.
Details
  • Author: Macritchie, Murdo Alex
  • Publisher: Acair Ltd
  • Format: Hardback
  • Publication Date: 03/12/2022
  • ISBN: 9781789071351
  • B-Code: B085503
  • Illustrated: Colour illustrations
  • Pages: 300
  • Dimensions: 261x207mm
Size