Description
Fresh, zingy, hearty, nourishing - put delicious vegetarian food on the table every time, no matter what you're craving. Whether you need a quick midweek meal, are entertaining guests, or pulling together lunch while working from home, Epic Veg has you covered. Think creamy mushroom pasta, brothy baked chickpeas, loaded creamy tarator, zesty edamame salad, simple traybake with halloumi: the recipes are for everyday. The building blocks of flavour, texture and balance will empower you to create bold, satisfying meals that hit the spot every time.
Details
  • Author: Prescott, Jessica
  • Publisher: Hardie Grant
  • Format: Hardback
  • Publication Date: 23/07/2026
  • ISBN: 9781761452284
  • B-Code: B085391
  • Illustrated: Colour illustrations
  • Pages: 224
  • Dimensions: 248x190mm
Size