SIPS OF THE SEASONS: FRESH COCKTAILS FOR EVERY HOLIDAY (HB)

Learn how to make 40 irresistible drinks, all in the comfort of your own home. With a special section for homemade syrups and tempting garnishes to top your cocktails off with flair and style, this book presents beautifully creative yet achievable recipes, focusing on locally sourced, seasonal ingredients for maximum accessibility. Indulge in a thirst-quenching Aperol Mimosa after a long day at work, sit back with a Hibiscus Paloma to kick off the weekend or try your hand at a Spiced Pomegranate Gimlet to ring in the festive season.