STEWS: ONE POT COMFORT FOOD FROM AROUND THE WORLD (HB)

Stews are colourful, flavourful, they can transport you anywhere – from France to India, Brazil to Japan, or to the nostalgic smells of the kitchen you grew up in. In over 100 recipes from around the world, discover how the oldest style of cooking can be the most joyous way to feed family and friends. From classic French beef bourguignon to Portuguese feijoada, Caribbean Sancocho to Swedish Fiskgryta. Organised by main ingredient (from Beans to Veg and Beef to Seafood), you’ll find everyday dishes where familiar and affordable ingredients are transformed on the stovetop.