Description
Whether you are celebrating Cinco de Mayo, Taco Tuesday or just putting together a Mexican-inspired weeknight dinner, all the recipes you’ll ever need are right here. This unbeatable collection of 70 savoury and sweet recipes features classic recipes and new takes on tacos, tostadas, burritos and quesadillas, as well as dips, fresh salsas and hot sauces that put their off-the-shelf counterparts to shame. Plus, a selection of ice-cold margaritas and refreshing non-alcoholic agua frescas and juices to enjoy alongside your feast.
Details
  • Author: Ryland Peters & Small
  • Publisher: Ryland, Peters & Small Ltd
  • Format: Hardback
  • Publication Date: 14/04/2026
  • ISBN: 9781788797542
  • B-Code: B083988
  • Illustrated: 75 colour photographs
  • Pages: 144
  • Dimensions: 210x170mm
Size