Description
Perfect eaten as a tasty mid-morning snack, baked to celebrate a special occasion, or boxed to present as a gift, cookies are simple to make yet always welcome. Here you’ll find classic recipes such as Gingerbread Men, Choc Chip Cookies and Snickerdoodles, along with more contemporary creations like Peanut Crunch, Spiced Pumpkin and Rosemary & Pine Nut Cookies to truly showcase a variety of flavours and share amongst friends (or keep for yourself). Includes basic baking tips, information about equipment and advice on the best ingredients to buy.
Details
  • Author: Franklin, Liz
  • Publisher: Ryland, Peters & Small Ltd
  • Format: Hardback
  • Publication Date: 10/02/2026
  • ISBN: 9781788797450
  • B-Code: B082368
  • Illustrated: 150 colour photos
  • Pages: 192
  • Dimensions: 210x170mm
Size