Description
The Silver Spoon kitchen is known throughout the world as the authoritative voice on Italian cuisine and the leading Italian culinary resource. Here are 100 of the best Silver Spoon chocolate recipes, accompanied by all-new photography and design, as well as 30 core recipes for working with chocolate, each with step-by-step photography. Recipes include simple cakes and cookies, candies, and more elaborate desserts, as well as mousses, ice creams, parfaits, and drinks. A masterclass in baking and working with chocolate, the Italian way.
Details
  • Author: Silver Spoon
  • Publisher: Phaidon Press
  • Format: Hardback
  • Publication Date: 01/09/2023
  • ISBN: 9781838667092
  • B-Code: B069862
  • Illustrated: Colour illustrations
  • Pages: 344
  • Dimensions: 270x205mm
Size