Description
The Englishman's Food was first published in 1939, fully revised in 1957 and reissued in 2017 with a new updated introduction by food editor Tom Jaine. It is a fascinating and authoritative survey of food production, consumption, fashions and follies over a period of five hundred years.
Details
- Author: Drummond, J C & Wilbraham, Anne
- Publisher: Penguin Books Ltd
- Format: Paperback
- Publication Date: 23/02/2017
- ISBN: 9781845952419
- B-Code: B069561
- Illustrated:
- Pages: 496
- Dimensions: 234x153mm
Size
