Description
This remarkable book shows how to elevate your everyday cooking using 65 common pantry items from around the world, including tahini, gochujang, miso, sambal olek, lemongrass and much more. There are 120 recipes and many ingenious, user-friendly tips to help you see ingredients like these in a whole new way. Chapters include snacks and appetisers, crunchy, vibrant salads, soups and comfort stews, meats such as beef, lamb, pork and poultry, fish and seafood, meat-Free mains for breakfast, lunch, and dinner, sandwiches, noodles pasta, pizzas, and breads, vegetables, sweets and frozen treats.
Details
  • Author: Pittman, Ann Taylor & Mowbray, Scott
  • Publisher: Workman Publishing
  • Format: Hardback
  • Publication Date: 12/10/2023
  • ISBN: 9781523516858
  • B-Code: B085698
  • Illustrated: colour photos throughout
  • Pages: 320
  • Dimensions: 256x210mm
Size