Description
Cooking in one pan is the quickest, easiest way to make fast, tasty dishes in the oven. You can create entire family meals just in a roasting tin or an oven tray - try Berry and Banana Breakfast Traybake for breakfast or brunch, rustle up Lime-roasted Squash with Lentils, Ricotta and Basil Oil for lunch, and make Lamb with Harissa and Sweet Potato Mash for an easy-win dinner - not forgetting delectable cakes and traybake puddings like Strawberry and Rhubarb Brioche Pudding to impress and satisfy friends and family.
Details
  • Author: Quinn, Sue
  • Publisher: Quadrille Publishing Ltd
  • Format: Hardback
  • Publication Date: 23/03/2023
  • ISBN: 9781787139817
  • B-Code: B067220
  • Illustrated: Colour photos
  • Pages: 144
  • Dimensions: 210x160mm
Size