Description
How do you feed - and fill - the whole family with vegetarian food? Here are recipes which take only 20 minutes at the end of a working day, dishes for days off, and weekend recipes that are more demanding but also more luxurious. There are also recipes for finger food, good snacks and yummy desserts, and lots of practical tips. Whether the aim is for your family to do without meat now and then, or whether you are simply bored with your old veggie recipes, this is a source of inspiration in your kitchen.
Details
  • Author: Ask, Sara & Bjarbo, Lisa
  • Publisher: Pavilion Books Ltd
  • Format: Hardback
  • Publication Date: 06/08/2015
  • ISBN: 9781910496220
  • B-Code: B020702
  • Illustrated: Colour photos
  • Pages: 144
  • Dimensions: 230x190mm
Size