Description
A refreshed edition of Smith & Daughters: A Cookbook (That Happens to be Vegan), this is an essential cookbook for vegetarians, vegans and anyone who is veg-curious. Features 80 delicious Spanish-influenced recipes, with vegan riffs on chorizo, meatballs, cheese, tuna and prawns, plus tantalising desserts and drinks. Drawing on the expertise of the landmark Melbourne restaurant of the same name, this modern classic will challenge your preconceptions of vegan food. Party friendly, plant-based recipes everyone can enjoy.
Details
  • Author: Martinez, Shannon & Wyse, Mo
  • Publisher: Hardie Grant
  • Format: Paperback
  • Publication Date: 05/01/2023
  • ISBN: 9781743799086
  • B-Code: B066394
  • Illustrated: Colour photos
  • Pages: 208
  • Dimensions: 228x203mm
Size