NATHAN OUTLAWS FISH KITCHEN (NEW)

Michelin-starred Nathan Outlaw is constantly evolving his cooking and creating fantastic new dishes in his kitchens and in this new edition he shares his latest innovations in an exciting collection of over 70 recipes. The theme is simplicity: easy-to-prepare recipes based on sustainable species and easy-to-obtain ingredients. And for those who are buying whole fish - or catching their own - there is a step-by-step illustrated guide to their preparation. Essentially, this is an elegant easy-to-use cookbook for all fish lovers looking for fresh inspiration in the kitchen.