BATCHED AND BOTTLED

Sick of standing in the corner making cocktails while everyone else is having fun? Here are 50 of the best recipes for batched and bottled cocktails which you can pre-make and pour straight over ice, or leave to mature for the right occasion. From negronis and manhattans to more complex concoctions using botanicals and fermented ingredients, the recipes follow the seasons and take in simple stir-through mixes as well as elaborate drinks requiring kitchen prep.