Description
This book celebrates the very best of Indian vegan cooking. With over 100 innovative and exciting curries, side dishes and drinks, vegan recipes have never been so inviting. These plant-based dishes can be made in a hurry for a fast supper or leisurely at the weekend to savour with friends. Most importantly, they are a celebration of great plant-based food and a timely reminder of the benefits of a vegan diet - both for our health and our planet.
Details
  • Author: Gill, Romy
  • Publisher: Orion Publishing
  • Format: Hardback
  • Publication Date: 05/09/2019
  • ISBN: 9781841883052
  • B-Code: B047809
  • Illustrated: Full colour photographs throughout
  • Pages: 208
  • Dimensions: 250x194mm
Size