Description
70 delicious one-pot recipes, all easy to make and which always result in minimal washing up. All the ingredients are cheap and readily available in supermarkets, making this book ideal for time-poor cooks. From fancy dishes such as roasted squash panzanella and Israeli couscous paella to beer-braised short ribs, as well as simpler examples featuring burgers, curries and pasta, you’ll be amazed at how much you can invent with just the one skillet!
Details
- Author: Baxter, Anna Helm
- Publisher: Hardie Grant
- Format: Paperback
- Publication Date: 04/10/2018
- ISBN: 9781784881566
- B-Code: B040254
- Illustrated: colour photos
- Pages: 160
- Dimensions: 260x195mm
Size