Description
From quick, easy canapes to sophisticated party appetizers and amuses bouche that will really wow your guests, you'll find everything you need to entertain with style here. Whether you're looking for impressive dinner party ideas, or simple finger food, the book offers more than 200 delicious recipes including step-by-step sequences and beautiful photography of the finished plate as well as preparation, cooking and freezing advice. Also includes invaluable know-how on how many you need per guest plus tips on compiling a party menu if you're short on time or sticking to a budget for event catering.
Details
  • Author: Treuille, Eric & Blashford-Snell, Victoria
  • Publisher: Dorling Kindersley Publishers
  • Format: Paperback
  • Publication Date: 05/10/2017
  • ISBN: 9780241318256
  • B-Code: B040247
  • Illustrated: colour photos throughout
  • Pages: 224
  • Dimensions: 235x197mm
Size