BRIGHTON AND SUSSEX COOK BOOK (PB)

The seaside resort town of Brighton both contrasts and complements the rural, historic county of Sussex. This book showcases the diverse range of incredibly talented people who contribute their love and care to making the Brighton and Sussex food and drink scene so exciting, and celebrates the independent spirit that has created such a plethora of unique culinary delights. Discover fine English wines, stroll along the shingle tucking into the freshest fish and chips, or while away a few hours sipping tea and watching the world go by.