MY LITTLE CAKE TIN (HB)

Tarunima Sinha's baking journey started when she came to the UK from northeast India and repurposed an 8-inch chapatti tin from her childhood as a cake tin. From that beginning, she has devised breathtaking recipes for everything from sponges and lamingtons to cheesecakes and friands, all fitting within this most basic of baking items. In this book, she takes you through every cake recipe you'll ever need - from reinvented classics and seasonal everyday cakes to beautiful bakes from around the world, dessert-inspired cakes and buttercream cakes - with a single tin.